Baking Soda,otherwise called Sodium Bicarbonate, is acquired from a natural occurring mineral and is one of the most secure substances around. By being greatly alkaline, it alkalizes the whole framework, diminishing acidosis systemically.

It attempts to adjust your body’s pH levels by neutralizing any acridity. This keeps up the pH harmony in your circulation system.

In his “Arm & Hammer Baking Soda Medical Uses,” distributed in 1924, Dr. Volney S. Cheney relates his clinical triumphs with sodium bicarbonate in treating colds and influenza cases:

“In 1918 and 1919 while fighting the ‘flu’ with the U. S. Public Health Service it was brought to my attention that rarely anyone who had been thoroughly alkalinized with bicarbonate of soda contracted the disease, and those who did contract it, if alkalinized early, would invariably have mild attacks. 

I have since that time treated all cases of ‘cold,’ influenza and LaGripe by first giving generous doses of bicarbonate of soda, and in many, many instances within 36 hours the symptoms would have entirely abated. 

Further, within my own household, before Woman’s Clubs and Parent-Teachers’ Associations, I have advocated the use of bicarbonate of soda as a preventive for ‘colds,’ with the result that now many reports are coming in stating that those who took ‘soda’ were not affected, while nearly everyone around them had the ‘flu.’

Cheney expressed that the individuals who took day by day measurements of preparing baking soda on his advisement said that they were among those who didn’t get the flu when it spread through their schools.

The most effective method to Fight Colds and The Flu with Baking Soda

In 1922, people were aware of this cheap approach to dodge colds and influenza yet it has been overlooked by our present day society.

The strategy is simple and safe. The only thing you need to do is to break down the proposed measure of baking soda in a glass of cool water and drink it. This is the strategy archived by the Arm & Hammer Company for colds and flu in 1925.

Day one: Take an aggregate of six dosages of half a teaspoon of baking soda in one mug of water. Take it every two hours.

Day two: Take an aggregate of six dosages of half a teaspoon of baking soda in one mug of water. Take it every two hours.

Day three:  Take just two dosages — one in the morning and the other one at night.

Keep taking one dosage in the morning until your sickness is gone.

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